Born and raised in Connecticut, Calin began creating beautiful food very early in life. She specializes in unique food pairing and dishes with beautiful aesthetic appeal. She began her professional career at Carmen Anthony’s in Waterbury where she trained under some of the best Chef’s in New England. She quickly moved on to be executive chef for At The Corner in Litchfield, CT. Her passion for perfection and focus on seasonal, locally sourced food allows her to continually surprise and delite our guests with her creative and delicious offerings.